Red moon sparkling

It can be used in a variety of ways: pure as an aperitif, as an ingredient in premium cocktails or as an alternative to sweetened fruit drinks. It is made exclusively from red-fleshed apples, whose intrinsic values (vitamins, polyphenols and anthocyanins) are far superior to conventional apples. Thanks to the outstanding natural values of the fruit, no additives are used in the production of the product, 99.6% apple and 0.4% carbon dioxide.